Kanishka Cuisine of India Menu (2025 Update)

spring onions fritters, served with chutney

crispy fried turnover deliciously filled with mildly spices potatoes and indian herbs.

crispy fried turnover deliciously filled with ground lamb and indian herbs.

mixed vegetables deep-fried in gram flour batter

homemade indian cheese square deep-fried in gram flour batter

fresh chicken breast, batter dipped and fried till golden

cubes of cod fish dipped in a special batter and fried to golden perfection

chicken thigh marinated with yogurt, south indian spices and fried with vegetable oil

chicken breast cooked with chinese batter with chinese hot sauces, onion and peppers

cauliflower cooked with chinese batter mixed with manchurian sauce and chinese herbs

chicken breast cooked with chinese batter mixed with manchurian sauce and chinese herbs

crab patty with crushed peppercorns, spices and herbs. seasoned with ginger and garlic butter lemon

scallops marinated with delicate spices, grilled and served with creamy sauce

lentil cooked in vegetables with a touch of roasted cumin seeds, black pepper and kiss of butter

a light refreshing soup made with fresh tomatoes, basil and a touch of black pepper and kiss of butter

made with lentil, fresh tomatoes and a touch of coconut milk with blended spices and herbs

chicken breast cooked in egg stock combined with blended spices and herbs

boneless cubes cooked with onions, tomatoes, bell peppers and fresh garlic-ginger sauce

pieces of boneless chicken cooked with dry fenugreek (methi), onions, tomatoes, bell peppers and fresh garlic-ginger sauce

curried and finished in a creamy saffron sauce

basmati rice richly flavored with saffron and cooked with indian herbs on low heat. served only on fridays and saturdays

fresh alaskan halibut fillet stuffed with spinach and mushrooms; covered with a mouthwatering saffron-cracked mustard

marinated with cashew nut and cooked with a special sauce

a sampling of baked halibut, scallops, and prawns finished with ginger cream sauce

black lentil fried in butter with fresh onions, garlic, ginger and fresh tomatoes

yellow lentil cooked with onions, tomatoes, ginger and garlic

lentil cooked with spinach and indian herbs

a delicious combination of garbanzo beans, onions and tomatoes in a rich sauce

mixture of yogurt and chickpeas powder mixed with vegetable fritters and indian herbs cooked in slow fire

fresh cauliflower and potatoes cooked with onions and tomatoes in kanishka's seasonings

a unique combination of spinach, fenugreek and green peas

fresh garden vegetables marinated in fresh ginger, garlic and then cooked with natural herbs

fresh indian baby eggplant cooked in onions, green peppers and tomatoes with spiced sauce

fresh okra stuffed with indian spices and cooked with onions and peppers

mixed vegetables cooked with spices in a tangy sharp sauce

eggplant roasted in tandoor, then mashed and blended with tomatoes, onions, ginger, garlic, and simmered with mild spices and herbs

stuffed potatoes cooked in kanishka's special sauce

garden fresh vegetables cooked with fresh spinach, ginger, garlic and herbs

garden fresh mushrooms cooked in wok with onions, tomatoes, green peppers, ginger, garlic and herbs

mixed vegetables spiced in a tangy sharp homemade indian pickles

cubes of homemade indian cheese cooked in a wok with onions, green peppers, fresh tomatoes, ginger and garlic

potatoes or paneer cooked with garden fresh spinach, coriander, onions, ginger, tomatoes and mild spices

peas and lightly fried homemade cheese cubes cooked in a mildly-spiced sauce

homemade indian cheese cooked in creamy tomato sauce

homemade indian cheese cooked in creamy tomato sauce

mashed homemade indian cheese cooked with coconut milk. mildly spiced and creamy with touch of tomato sauce

mix vegetables in a white sauce with touch of nuts and fruit

mixed vegetables marinated with tandoori masala and cooked in tandoori oven

chicken leg quarters cooked in tandoor and served with grilled onions, bell peppers, lemon and our special tikka sauce

cubes of homemade indian cheese marinated with our special red sauce with yogurt and herbs, cooked in tandoor and served with onions, peppers, lemon and our special masala sauce

chicken breast marinated with sour cream, saffron, indian herbs, eggs, and yogurt then cooked in tandoor and served with grilled onions, peppers and our special tikka sauce

chicken breast baked in tandoor then sautéed in pan with bell peppers, onions, chili sauce and herbs. served with onions, peppers, lemon and our special tikka sauce

lamb marinated with our special red sauce with yogurt and herbs, cooked in tandoor and served with onions, peppers, lemon and our special masala sauce

chicken breast marinated with mint and coriander sauce cooked in tandoori oven. served with vegetables and special sauce

boneless chicken marinated with sour cream and cream cheese and cooked in tandoori oven. served with vegetables and special sauce

ground lamb blended with herbs, onions, green peppers, and eggs cooked in tandoor and served with grilled onions, peppers, lemon and our special tikka sauce

a unique combination of chicken leg quarters, chicken tikka, lamb tikka, sheek kabab, fish, and prawns. all cooked in tandoor and served with grilled onions, peppers, lemon and our special tikka sauce

rack of lamb marinated in ginger, garlic, cashew, and almond with indian spices and cooked in tandoori oven

our best dish of lamb specially marinated with red wine, herbs and our chef's choice of special masala. served with grilled onions, peppers, lemon and our special tikka sauce

marinated and cooked in tandoor. served with grilled onions, peppers, lemon and our special tikka sauce

fish marinated with garlic, ginger, yogurt, and traditional indian spices. cooked in tandoor and served with grilled onions, green peppers, lemon and our special tikka sauce

a piece of halibut, prawns, and scallops lighted marinated and cooked in tandoor and served with your choice of sauce (mango, coconut, kerala or saffron sauce)

garden fresh vegetables cooked with basmati rice and special herbs

sautéed chicken cooked with basmati rice and our chef choice of herbs with nuts and raisins

cubes of lamb cooked with basmati rice, nuts, raisins and our special biryani masala

prawns cooked with basmati rice, onions, green peppers, tomatoes, dry nuts and our special biryani masala

rice cooked with lentils and flavored with lemon sauce

saffron rice cooked with fresh tomato and herbs

mashed basmati rice mixed with homemade yogurt and south indian tadka

saffron rice cooked with fruits, vegetables, nuts and homemade cheese

a tasty adventure of two of chef's choices of vegetable curries, daal makhni, channa masala, served with soup, raita, salad, rice, sambar, achar , pappadam, dessert, and naan bread. an indian steel dish (thali)

a tasty adventure of three kinds of meat: chicken tikka masala, tandoori chicken, chicken tikka, three vegetarian curries, one special chef's choice curry, daal makhni, channa masala, served with soup, raita, salad, rice, sambar, achar, pappadam, dessert and naan bread

juice made from mango pulp

an ancient tea of india made up of milk, cardamom, cloves, fennel and sugar

traditional indian drink made with homemade yogurt, milk, mango pulp, pineapple and rosewater

traditional indian drink made with homemade yogurt, milk, rosewater and flavored with sugar

traditional indian drink made with homemade yogurt, milk, rosewater and flavored with salt

traditional ginger drink with a twist of lemon soda

rice with urd daal steamed to perfection into rice cake

urd daal grind with onions, green chilies and deep fried

mixed vegetables cooked with yogurt, coconut milk and south indian spice

crispy rice pancakes made with rice and urd daal cooked on dosa griddle

mashed potatoes with onions and south indian spices

dosa topped with red onions

rice with urd daal grinded and cooked on a griddle

south indian style spicy dosa

dosa stuffed with chopped chicken tikka cooked with south indian spices

uttapam topped with chicken and cooked with south indian spices